Popular wisdom holds that breakfast is the most important meal of the day – but what that axiom doesn’t say is that it’s often also the favorite meal. Breakfast for dinner holds widespread appeal in both university dining halls and on late-night visits to 24-hour diners. In the past few years, bacon has successfully worked its way into every meal of the day, including cupcakes and ice cream. What other food frontiers remain for breakfast to colonize? The next item on the breakfast menu is the on-the-go snack, with the Liege Waffle leading the charge as an ideal anytime treat, ready to eat right out of the package!
When most people think about Belgian waffles, what comes to mind is a delicious but messy proposition: a warm plain waffle drenched in butter and syrup in the morning, or served with berries and ice cream for dessert. While they’re very tasty, those waffles aren’t exactly the sort of thing you can take with you. That’s where the Liege waffle comes in. Unlike the familiar Belgian waffles from Brussels, Liege waffles are sweetened with pearl sugar that caramelizes on their surface during cooking, so you don’t need syrups to make them a sweet treat. Liege waffles are delicious when eaten straight out of the package, though they can also be heated if desired.
In a world full of preservatives, dyes, and artificial flavors, it’s a rare and beautiful thing to find a snack food made with high quality all natural ingredients, containing no preservative or additive agents. That’s exactly what you get with a Liege waffle – a treat that you can feel good about snacking on when you’re out shopping, or when you’re cramming for a test. You don’t even have to feel guilty for giving it to the kids, since it contains only natural ingredients.
Originating in Liege, Belgium, which is considered by many to be the home of the original Belgian Waffle, Liege waffles are already popular throughout Western Europe, and are now available in the United States. You can order Liege waffles in three different sizes, in plain vanilla coated with pearl sugar, or dipped in chocolate coating. With or without toppings, they make a delicious treat to enjoy at home, or straight from the package as the perfect on-the-go snack for picnics, shopping trips, sporting events, or outdoor plays and festivals. Try this hot new snack trend!
